Elements Ground Meat Tool - Charcoal

The Elements Ground Meat Tool is excellent for breaking up ground meat such as beef, sausage, turkey and chicken. The edge of the turner is tapered to slide gracefully beneath ground meat and vegetables to flip, turn and serve. Easily scoop up ingredients and flip for even cooking. The perforated holes drain excess grease and oil from ground meat, vegetables, stir-fry and other foods. The nylon construction wont scratch non-stick pans or cast iron skillets and is designed to withstand temperatures up to 600 degrees! The all-silicone design seals out food particles and bacteria, making it easy to clean and disinfect. The soft-touch charcoal-colored rubber also adds comfort to the ergonomically shaped handle for a secure grip. It is made of BPA-free silicone and nylon. Dishwasher-safe.